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18281 The smoking process and smoking seafood product

Category teacher: Rochelle Graham

25946 Contamination, cleaning and sanitation

25948 Pack seafood product

31494 Grading seafood product

Category teacher: Greg Armfield
Category teacher: Esha Tahapeehi
Tutor: Rochelle Graham
Tutor: Mason Hunt
Tutor: Jean Morris
Tutor: Seafood Training Services Admin
Tutor: Joanne Simpson